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Taste of Buffalo presented by Tops accepting applications for 2014 festival

Taste of Buffalo presented by Tops accepting applications for 2014 festival

The Taste of Buffalo presented by Tops is accepting online applications year-round from Western New York restaurants, food trucks, and wineries interested in participating in Buffalo’s premier summertime food festival. The deadline to apply for the 2014 festival is January 31, 2014. The nation’s largest two-day food festival is set for July 12 and 13, 2014 along Delaware Avenue and Niagara Square in downtown Buffalo.

To be eligible, restaurants and wineries must be public establishments whose primary commercial function is to serve food/wine on a retail basis and be open year round in Western New York. Wineries from the Finger Lakes wine region are also eligible to apply. Food truck applicants must adhere to the same menu item criteria as brick and mortar restaurants. Applications and additional criteria to be eligible for participation can be found at www.tasteofbuffalo.com under the “restaurants and wineries” tab.

Brick Oven Bistro & Deli Offers Special Holiday Deal

Brick Oven Bistro & Deli Offers Special Holiday Deal

 

South Buffalo’s popular Brick Oven Bistro & Deli has a special offer that’s perfect for holiday gift giving. Throughout the 2013 holiday season, patrons who purchase $100 in gift certificates for the restaurant, located at 904 Abbott Road, will receive an additional coupon valued at $20!

“It’s our way of giving back to our loyal customers who have been so instrumental to our success,” said John Glavey, co-owner of the restaurant which opened in February 2012. “You can use the additional $20 coupon as a gift or stocking stuffer, or just keep it for yourself for the next time you come to visit us.”

Brick Oven Bistro & Deli Readies for Local Restaurant Week

Brick Oven Bistro & Deli Readies for Local Restaurant Week

 

The Western New York community will celebrate its 10th annual Local Restaurant Week from Oct. 21-27, and the Brick Oven Bistro & Deli in South Buffalo is busy preparing for the big event.

Celebrating independent restaurants across Western New York, the highlight of the event is the opportunity for patrons to enjoy a delicious dinner for just $20.13 per person, reflecting the year of the event. At Brick Oven Bistro & Deli, guests will enjoy soup or salad and have an opportunity to select from a variety of dinner entrees. The restaurant is featuring German cuisine on weekends throughout October.

Fall Flavors are Flowing at Brick Oven Bistro & Deli

Fall Flavors are Flowing at Brick Oven Bistro & Deli

 

The weather is getting cooler, the leaves are beginning to change colors and Brick Oven Bistro & Deli is introducing some delicious new seasonal beers to its selection of 18 craft beers on tap. It must be fall!

New seasonal offerings at the popular South Buffalo restaurant include Southern Tier Pumking, Samuel Adams Octoberfest, Flying Bison Oktoberfest and Great Lakes Oktoberfest! Coming soon will be the popular Autumn Ale from Breckenridge Brewery.

Brick Oven Bistro & Deli Adds Outdoor Dining to Menu

Brick Oven Bistro & Deli Adds Outdoor Dining to Menu

Diners visiting the Brick Oven Bistro & Deli have a big decision to make — and it has nothing to do with the delicious items on the menu. With the addition of a new and spacious patio, customers are now faced with the question of dining inside or out?

The patio features six tables surrounded by colorful planters and offers the same menu offered to diners who choose to dine indoors. South Buffalo Alive, a nonprofit organization involved in the preservation and beautification of the neighborhood, provided planters and landscaping assistance.

Winter Market at Horsefeathers Begins Transition to Permanent Vendors

Winter Market at Horsefeathers Begins Transition to Permanent Vendors

Only two weeks remain to visit the popular Winter Market at Horsefeathers, located at 346 Connecticut St. on Buffalo’s West Side, before it gives way to a new season of the Elmwood-Bidwell Farmers Market in the Elmwood Village. The transition of the Winter Market also continues, as three permanent businesses celebrated a grand opening celebration on Sunday, April 21.

Officially opening their doors to the public on Sunday were Martin Cooks, The Pasta Peddler and Blackbird Sweets. The first floor and basement will eventually host several permanent food-related businesses and will also offer a community kitchen. The upper floors of the 115-year-old building will feature brand new apartments.

Brick Oven Bistro & Deli Plans Events, Earns Award

Brick Oven Bistro & Deli Plans Events, Earns Award

 

Participation in Local Restaurant Week 2013, a Tap Tasting event to benefit a local nonprofit organization, and a prestigious award have Brick Oven Bistro & Deli in the news this week. The restaurant, located at 910 Abbott Road in Buffalo, recently celebrated its first anniversary.